About us

About Us

El Bohío Latino Restaurante

At El Bohío Latino Restaurante, we believe that food is more than just a meal it’s an experience that brings people together. Our story begins with Chef Ariel, whose passion for cooking started at a young age. Born in Cuba and raised in the United States, Ariel found his love for the kitchen early on, creating dishes that blended the bold flavors of his Caribbean roots with the diverse tastes of American cuisine.

What started as home cooked meals for family and friends quickly grew into something bigger. As word spread about his unique ability to fuse Latin and American flavors, Ariel became the heart of every gathering, delighting guests with dishes full of warmth and tradition. His passion evolved into professional catering, serving unforgettable meals at family celebrations, corporate events, and special occasions.

In 2013, El Bohío Latino Restaurante was born, founded on the principles of authentic Latin flavors, excellent customer service, and a welcoming atmosphere. What began as a small, homey restaurant has since become a beloved dining destination, attracting both locals and visitors looking for an authentic taste of Latin cuisine.

Today, El Bohío Latino Restaurante continues to serve the community with exquisite flavors, top-tier catering services, and fresh, made-to-order dishes available for dining in, takeout, and special events. Whether you’re stopping by for a meal, planning a private celebration, or in need of catering for a large event, our team is dedicated to delivering not just great food, but an unforgettable experience.

With every dish we serve, we honor our heritage, our passion for quality, and our commitment to making every guest feel at home. Thank you for being part of our story we look forward to sharing our flavors with you.

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